ジャックセロス ミレジム 2003 ジャック・セロス シャンパン シャンパーニュ

Jacques Selosse Blanc de Blancs Grand Cru Extra Brut Millesime 2003 / ジャック・セロス ブラン・ド・ブラン・グラン・クリュ・エクストラ・ブリュット・ミレジメ 2003はフランス北東部のシャンパーニュ地方で生産される発泡性のワイン、シャンパンです。生産者はJacques Selosse/ジャック・セロス(RM:レコルタン・マニピュラン)です。

■生産者：ジャック・セロスJacques Selosse
■ヴィンテージ：2003
■ワイン名：ミレジムMillesime
■容量：750ml

解説
■パーカーポイント：93点
■予想される飲み頃：2013-2017Sourced from two parcels in Avize, Selosse’s 2003 Extra Brut Blanc de Blancs evinces aromas of malted barley, toasted nuts, mocha and sweat, as such quite recognizably of its torrid vintage. On the palate, the torrefactive and animal dimensions are met by a surprising sense of primary juiciness, even though it’s difficult to pin down a particular fruit, though mirabelle is suggested. Full and lees-endowed but in no way heavy ? indeed, there’s an uncanny sense of buoyancy ? this finishes with profound length, incorporating suggestions of chalk, if not the mouthwatering salinity that I associate with most Selosse wines and with Avize in general. Its author opines that not just its relative levity but also its sense of structure and clarity surprise him based on his expectations at the time of harvest and when the wine was young. “I started picking on the fifth of September,” he recalls, “yet the potential alcohol level was not really that high, ? 11.5 to the upper 11’s ? due to repeated blockage (i.e. shut-down) of the vine metabolism.” I suspect this will prove fascinating as well as versatile over at least the next 3-4 years. (The bottle I tasted was disgorged in February and went to market this autumn.)(1113, The Wine Advocate 30th Nov 2013)

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