目次
【中古・未開栓・箱欠品】DomPerignon Rose ドンペリニヨン ロゼ 2008 750ml ドンペリ シャンパーニュ シャンパン 箱無し 洋酒 m22-1200578925800090
概要
Dom Perignon Dom Pérignon Rosé / ドン・ペリニヨン ドン・ペリニヨン・ロゼはフランス北東部のシャンパーニュ地方で生産される発泡性のワイン、シャンパンです。生産者はDom Perignon/ドン・ペリニヨン(NM:ネゴシアン・マニピュラン)です。
商品詳細
商品説明商品名DomPerignon Rose ドンペリニヨン ロゼ 2008◆品番 ◆‐◆サイズ◆容量 750ml ◆商品状態◆中古品の為、正面ラベルには擦れや傷、瓶やコルクのフィルムなどに擦れがございます。画像にて確認をしてください。クール便ご希望のお客様は、注文を確定する前に配送方法にてヤマト運輸(クール便)を選択してください。本品は未開栓に付き風味等、中身の確認はできません。 また、コルクの状態に関しても一切保障出来ませんのでご理解ください。 ・こちらの商品はお酒となりますので、20歳以上の方のみご購入が可能となっております。ご購入の際は当店のご要望欄に生年月日、ご年齢をご入力ください。お客様の年齢確認をさせていただきます。◆注意※必ずご確認ください! ◇未使用の状態でも多少の擦れ、細かい傷がございます。◇なお、未使用の状態でも擦れや傷などが見受けられる場合は 商品状態をワンランク下げての格付けとさせて頂いておりますのでご理解下さいますようお願い致します。 ◇付属品に付きましては、付属品欄に記載・画像に写っている物のみとなります。 ◇モニターの発色の具合によって実際のものと色が異なる場合がございます。

Dom Pérignon Rosé
ドン・ペリニヨン・ロゼ
生産者情報

- 生産者名
- Dom Perignon / ドン・ペリニヨン
- 地区
- Vallée de la Marne / ヴァレ・ド・ラ・マルヌ
- Côteaux Sud d'Epernay / コトー・シュッド・デペルネイ - 村
- 51200 Épernay / エペルネ
- 概要
- ドン・ペリニヨンはモエ・エ・シャンドンが造るプレステージ・シャンパーニュ。現在独立したブランドとして展開しています。詳細は「Dom Perignon / ドン・ペリニヨン」をご覧ください。
ドン・ペリニヨン - ドン・ペリニヨン・ロゼ 商品一覧

Champagne Dom Pérignon Rosé 1971 / シャンパーニュ ドン ペリニヨン ロゼ 1971
Fine and Rare
\584,000 在庫:有
Fine and Rare
\584,000 在庫:有
Champagne Dom Pérignon Rosé 1971 / シャンパーニュ ドン ペリニヨン ロゼ 1971 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 1978 / シャンパーニュ ドン ペリニヨン ロゼ 1978
Fine and Rare
\1,310,000 在庫:有
Fine and Rare
\1,310,000 在庫:有
Champagne Dom Pérignon Rosé 1978 / シャンパーニュ ドン ペリニヨン ロゼ 1978 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 1982 / シャンパーニュ ドン ペリニヨン ロゼ 1982
Fine and Rare
\353,000 在庫:有
Fine and Rare
\353,000 在庫:有
Champagne Dom Pérignon Rosé 1982 / シャンパーニュ ドン ペリニヨン ロゼ 1982 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 1990 / シャンパーニュ ドン ペリニヨン ロゼ 1990
Fine and Rare
\444,000 在庫:有
Fine and Rare
\444,000 在庫:有
Champagne Dom Pérignon Rosé 1990 / シャンパーニュ ドン ペリニヨン ロゼ 1990 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 1998 / シャンパーニュ ドン ペリニヨン ロゼ 1998
Fine and Rare
\222,000 在庫:有
Fine and Rare
\222,000 在庫:有
Champagne Dom Pérignon Rosé 1998 / シャンパーニュ ドン ペリニヨン ロゼ 1998 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 2000 / シャンパーニュ ドン ペリニヨン ロゼ 2000
Fine and Rare
\272,000 在庫:有
Fine and Rare
\272,000 在庫:有
Champagne Dom Pérignon Rosé 2000 / シャンパーニュ ドン ペリニヨン ロゼ 2000 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 2002 / シャンパーニュ ドン ペリニヨン ロゼ 2002
Fine and Rare
\272,000 在庫:有
Fine and Rare
\272,000 在庫:有
Champagne Dom Pérignon Rosé 2002 / シャンパーニュ ドン ペリニヨン ロゼ 2002 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 2003 / シャンパーニュ ドン ペリニヨン ロゼ 2003
Fine and Rare
\272,000 在庫:有
Fine and Rare
\272,000 在庫:有
Champagne Dom Pérignon Rosé 2003 / シャンパーニュ ドン ペリニヨン ロゼ 2003 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 2005 / シャンパーニュ ドン ペリニヨン ロゼ 2005
Fine and Rare
\211,000 在庫:有
Fine and Rare
\211,000 在庫:有
Champagne Dom Pérignon Rosé 2005 / シャンパーニュ ドン ペリニヨン ロゼ 2005 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Champagne Dom Pérignon Rosé 2008 / シャンパーニュ ドン ペリニヨン ロゼ 2008
Fine and Rare
\272,000 在庫:有
Fine and Rare
\272,000 在庫:有
Champagne Dom Pérignon Rosé 2008 / シャンパーニュ ドン ペリニヨン ロゼ 2008 . 商品説明 Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact ...
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Dom Perignon rose 1969 ドンペリ ドンペリニヨン ロゼ ドン・ペリニヨン シャンパン シャンパーニュ
Fine and Rare
\330,000 在庫:有
Fine and Rare
\330,000 在庫:有
Dom Perignon rose 1969 ドンペリ ドンペリニヨン ロゼ ドン・ペリニヨン シャンパン シャンパーニュ . Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact the...
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Dom Perignon rose 1971 ドンペリ ドンペリニヨン ロゼ ドン・ペリニヨン シャンパン シャンパーニュ
Fine and Rare
\250,000 在庫:有
Fine and Rare
\250,000 在庫:有
Dom Perignon rose 1971 ドンペリ ドンペリニヨン ロゼ ドン・ペリニヨン シャンパン シャンパーニュ . Legend has it that Dom Pérignon was the first to discover the controlled method of frothing bottled Champagne wine. At the time, the bottles were corked with wooden pegs lined with tow soaked in oil, Dom Pérignon would have had the idea of pouring beeswax into the neck of the bottles, thus ensuring them a perfect hermeticity.But after a few weeks, most of the bottles would have exploded, unable to withstand the pressure. In fact the...
続きを見る