Krug Vintage Champagne1998 Krug95pt.Drink2012-2038Krug's 1998 Brut Vintage is an excellent choice for drinking today, as the classic Krug style is rich, alive and totally vivid. Honey, almonds, smoke, graphite and dried apricots are some of the many aromas and flavors found in this rich, enveloping Champagne. A wine of texture and depth, the 1998 impresses for its vinous personality and terrific balance. Lively veins of underlying acidity suggest the 1998 will drink well for many years to follow...

1982 Krug96pt.DrinkデータなしWine Advocate #96 Dec 1994

1982 Krug96pt.DrinkデータなしWine Advocate #96 Dec 1994

1988 Krug95pt.Drink 2009-2020Opulent hazelnut, brioche and apple strudel aromas on the nose with a faint whiff of chalk dust. The palate is restrained and notably taut for Krug with high acidity and tightly wound roasted nut, stone fruit and toasted croissant flavours. Fine, frisky bubbles and a long praline finish. Drink now ? 2020. Tasted January 2009.In Asia May 2009 これぞまさしく正真正銘の偉大なワイン。クリュッグの最高傑作。記録多数。若いうちはその素晴らしさをまだ発揮しなかったが、これよりおとなしいがリッチな89年物（先に市場に出た）の後に飲むと、肩が凝らずに飲めた。最新のマグナム数本。色は薄い。きりっとした香り。...

Krug Vintage Champagne

1982 Krug96pt.DrinkデータなしWine Advocate #96 Dec 1994

Krug Vintage Champagne

1982 Krug96pt.DrinkデータなしWine Advocate #96 Dec 1994

1990 Krug95pt.Drink データなしAt its finest, the 1990 Vintage is superb, revealing a slightly oxidized style, but a full-bodied, rustic, rich personality with the body of a red wine, but loads of character. I cannot recommend the 1989 Vintage as three bottles tasted were all oxidized, possibly from bad storage, but who knows?Wine Advocate #162 Dec 2005 貴族的といえるようなシャンパーニュです。骨太で力強い中もフィネスがあり、ココナッツ、全粒粉のパン、ジンジャー、柑橘類やハチミツなどの複雑な風味を備えています。フレーヴァーの波が口中を満たし、長い余韻にはミネラルとスモーキーなニュアンスも感じられます。飲み始めからフィニッシュに至るまで、見事な調和があ...

生産者クリュッグKrugヴィンテージ1996ワイン名ヴィンテージVintage容量1500ml解説パーカーポイント：98点予想される飲み頃：2009-2036The real surprise among Krug’s 1996s is the 1996 Vintage, which is drinking beautifully, even among this rarified air of single-vineyard Champagnes. The 1996 Vintage is explosive and creamy, with just the right balance of power, richness and freshness. The mousse is perhaps just a touch less refined than in the 1996 Clos du Mesnil and Clos d’Ambonnay, but it is also perfectly measured with the wine’s exuberant persona...